Butterm!lk, a family-run confectionery business led by Tracy and David, has become a household name for plant-based indulgence. Born in the heart of Padstow, Cornwall, Butterm!lk’s story began with a traditional fudge shop, and over time, it has evolved into a trailblazer in the world of vegan chocolate. Committed to offering delectable, award-winning treats without compromising on taste, quality, or ethics, Butterm!lk is redefining confectionery for the modern age.

A passion for plant-based chocolate

Butterm!lk’s range of plant-powered chocolates proves that indulgence and sustainability can coexist. From creamy caramel nougat to crispy choccy wafers, their products are crafted with care to ensure every bite delivers a satisfying experience.

The company’s ethos is simple yet powerful: to make vegan treats accessible to everyone. Their plant-based chocolate offers a creamy texture and rich taste, rivaling traditional dairy-based products. Whether you’re new to veganism or a seasoned plant-based eater, Butterm!lk’s range is designed to delight your taste buds.

Butterm!lk’s product range

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The brand’s dedication to variety ensures there’s something for every chocolate lover. Their nine standout products include:

Choccy Bar Bundle – A selection of their finest vegan bars.

Choccy Wafer – A crispy wafer encased in thick chocolate, gluten-free and irresistible.

Caramel Nougat – A chewy, sweet delight.

Peanut Nougat – A nutty twist on a classic favourite.

Coconut Choccy – Creamy chocolate with tropical hints.

Honeycomb Blast – Crunchy honeycomb pieces wrapped in smooth chocolate.

Choccy Caramel – A gooey caramel centre surrounded by rich chocolate.

Double Choccy Snack Bar – A chocolate lover’s dream, packed with double the choccy goodness.

Peanut Butter Crunch – Perfect for peanut butter enthusiasts seeking a satisfying crunch.

A commitment to sustainability

At Butterm!lk, indulgence doesn’t come at the planet’s expense. The company’s dedication to sustainability is evident in every aspect of their production process.

• Palm oil-free: Butterm!lk ensures that all their chocolate is palm oil-free, protecting the environment and supporting ethical sourcing.

• Sustainable sugar: All sugar is sourced from EU-grown sugarcane, which promotes healthy biodiversity in its farming practices.

• Recyclable packaging: A zero-waste policy guides Butterm!lk’s packaging choices, ensuring all materials are recyclable, contain recycled elements, or are reusable.

• Ethical cocoa sourcing: Partnering with a farmers’ union, Butterm!lk empowers local farmers to determine fair rates and support their communities.

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These efforts reflect Butterm!lk’s belief that exceptional treats should leave a minimal environmental footprint, creating a win-win for both consumers and the planet.

Award-winning excellence

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Butterm!lk’s dedication to quality has not gone unnoticed. Their products have won multiple awards for their taste and innovation, solidifying their reputation as a leader in plant-based confectionery.

Their treats offer an ideal combination of indulgence and conscientiousness, making them perfect for anyone who values ethical consumption without compromising on flavour.

Why VegClub loves Butterm!lk?

Last year, one of our team members popped into Co-op and brought one of their chocolate bars back to the office—it was love at first bite. For those seeking vegan chocolate that prioritises taste, sustainability, and ethical values, Butterm!lk is the ultimate choice. Whether it’s their hero Choccy Wafer or their diverse range of other offerings, Butterm!lk consistently delivers on their promise of deliciously indulgent treats with a conscience.

Tracy, David, and the team are passionate about creating chocolates that everyone can enjoy, from the chocolate connoisseur to the environmentally conscious consumer. Their Cornish roots remain at the heart of everything they do, reflecting a commitment to quality and community.

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